Number of Photos Taken: 173
Outfit: White jeans and a dressy salmon tank top
Meals Eaten: Two
Something I learned: When the service is bad, it’s not
because “you’re American.” It’s equally bad for everyone.
Seeking
to discover a little more of the neighborhood, I ventured into the 5th
arrondisement for breakfast. After passing by many a place in search of the
perfect “French” atmosphere, I came upon Café Richard. Something I’ve slowly
come to learn is that at many of the cafés it is upon the patron to seat
her/himself (most specifically learned by a waitress who flapped her hands and
shoo-shooed me when I did not do this).
I
ended up at a quiet interior table with a window view in Café Richard. The
waiter, who was older and thin with short gray hair, eventually made his way
over to my table. I gave him my order (in French) with sweet intonation: a
cheese omelet and a café creme. The coffee came just fine and is more delicious
in Paris than anywhere else in the world (that I’ve been to so far). However,
when my meal came out, I received a sandwich consisting of thick bread, butter,
and Swiss cheese. I’m not quite sure what got lost in translation, as my
minimal command of French had not led me astray thus far. But I rolled with the
punches and ate my sandwich and looked out at the quiet street to my right.
While eating (enjoying the plain
but good taste), a French woman with wild curly hair and sunglasses sat down to
my right. The waiter brought her the menu in good time, but after that the
timing became comedic. Every time she called out “monsieur!” he would continue
talking to the woman working the bar. Eventually she got her coffee (plain
coffee comes in very small cups a la Alice in Wonderland here). It was
leisurely sipped as she smoked and checked her phone. Then came the issue of
getting l’addition. It probably took
her around twenty minutes. I felt for her dearly as at one point she had also
asked for a glass of water that never came.
After breakfast I walked back to my
current accommodations before heading toward the Louvre. I walked along the
Seine under clear blue skies before crossing a bridge that led me directly to a
side entrance of the Louvre courtyard. Crossing the bridge my eyes drifted
across the plethora of locks placed along the railings, a couple taking wedding
photos, and a bohemian boy who was playing guitar.
Locks on the bridge.
Each corridor off the central
courtyard of the Louvre has a different kind of street musician playing (or
singing) classical music. I walked by a cellist and then a flutist as I made my
way toward the famous glass pyramid. While in my mind the crowds had been
lesser, the pyramid and the triangular pools of water that surround it were
just as good. In fact, it was amusing to see little rectangular blocks in this
area that people can stand on in order to get those “my finger is directly on
the top point of the pyramid!” pictures.
The Louvre
Once I was done gazing at its grandeur
(museum-going is to come another day), I began a walk down the two-mile stretch
that goes from the Louvre to the Arc de Triomphe. Through the Jardin des
Tuileries I went. Parisians were sunbathing on its grounds, which have a more
relaxed and intimate feel than Central Park in New York City. Next came the
Champs-Elysee, which is somewhat comparable to NYC’s Fifth Avenue. Full of
every store you can think of (French, American, English, etc.) with
extra-extra-wide sidewalks, it’s touristy, but worth seeing. I ended up having
dinner at a café called George V.
Café of the night.
Looking across the street at Louis
Vuitton, I enjoyed a meal of Onion Soup Gratinée, Sirloin Steak (I had ordered
the chicken, but a friend of mine had mentioned the steak and confused the
waiter…clearly not my food day), and Profiteroles avec Chocolat Chaud et Glace.
The soup was amazing, the steak was of much lesser quality than you get in the
states, and the dessert was to die for (as I’ve come to expect here). Even my
waiter was good (a Paris native who had also worked in Santa Barbara and San
Francisco).
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